Rosa Pauletto and Marilena Felizzi, are first generation Italio-Australians who have been friends since their school days at St Benedict’s Convent in Queanbeyan. On Sunday 6th May they will return to their former school to be guest cooks, creating food defined by traditions and passion.
They grew up in families that “didn’t eat to live, but lived to eat. Food was central to everything and the table was a place where the family came together every day.” To this day Pomodori day/week is given the same importance as a birth date or Christmas.
The 5 course feast will be informal and friendly. You will ‘feel the love’ in every dish. The lunch will be followed by gnocchi and pasta making demonstrations and opportunity to discuss cooking styles and experiences.
Gather friends together and book a table for this very special day – a five course meal followed by demonstrations.
Sunday 6 May : 12-3pm
Bookings are essential $68 pp